If you read yesterday’s post, you’ll know that we went apple picking over the weekend, and amassed quite a bounty of the delicious fruit. So when we got home, I started looking up recipes and figuring out how I would use all these apples before they went to waste. The first recipe I knew I wanted to try was this Simple Apple Tart from the Pioneer Woman. I try her recipes over and over, and have yet to be disappointed.[Read more]
Sometimes you just need a warm, stick to your ribs kind of dinner. Especially now that the summer seems to have finally released her grasp, and we are getting some cooler days, which simply require comfort food. As I was scrolling through my Facebook feed last Thursday, a friend of mine posted this Martha Stewart recipe for a Bacon and Mushroom Chicken Pot Pie, and I knew that’s what I wanted for dinner for Friday. Usually our Friday nights are full of leftovers or frozen[Read more]
